tag:blogger.com,1999:blog-5472204946386631254.post3909767577561991729..comments2024-02-15T04:21:03.419-06:00Comments on Moving Kids to Mexico: Eating Fish Caught by Oldest SonFrankly Rondahttp://www.blogger.com/profile/03214064414695951062noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5472204946386631254.post-6073652437232102222008-08-31T21:11:00.000-05:002008-08-31T21:11:00.000-05:00Oh how fun! Sounds like a terrific meal and day. ...Oh how fun! Sounds like a terrific meal and day. <BR/><BR/>We love chayote around here, I use it a lot in soups and stews. Cream of chayote soup is delish! (I don't have a recipe, I just google then fiddle around with whatever is at hand).CancunCanuckhttps://www.blogger.com/profile/12694054388941351498noreply@blogger.comtag:blogger.com,1999:blog-5472204946386631254.post-49894442054418328052008-08-31T20:21:00.000-05:002008-08-31T20:21:00.000-05:00What a great adventure. When I was 6, my uncle to...What a great adventure. When I was 6, my uncle took my brother and me fishing in the stream on his ranch. I caught a rainbow trout and my brother (who was 4) caught a Dolly Varden brown trout. We could not have been happier had we been puppies. But we never had the awe-inspiring experience of catching a real live sea monster. (That is what we would have thought of the needlefish. My uncle would have known better.)<BR/><BR/>I have said it before, and I am certain I will say it again: your boys are going to remember this year as being a series of magical moments. What a great gift you are giving them.Steve Cottonhttps://www.blogger.com/profile/00468378507171761868noreply@blogger.comtag:blogger.com,1999:blog-5472204946386631254.post-29337997373885454462008-08-31T19:52:00.000-05:002008-08-31T19:52:00.000-05:00Thanks for recipe - I am emailing to Husband - who...Thanks for recipe - I am emailing to Husband - who does all the cookingFrankly Rondahttps://www.blogger.com/profile/03214064414695951062noreply@blogger.comtag:blogger.com,1999:blog-5472204946386631254.post-41124428326614042212008-08-31T19:41:00.000-05:002008-08-31T19:41:00.000-05:00What a fun day for the boys. I cook chayote regula...What a fun day for the boys. <BR/><BR/>I cook chayote regularly. I like to cut chayote, carrots and zucchini in cubes about 1/2 inch. Dice about 1/2 large onion. Put chayote, carrots and onion in a little oil and saute until a little tender. Add Zucchini a little chicken broth, cover and cook just until the zucchini is soft. Add salt and pepper to taste.Billie Mercerhttps://www.blogger.com/profile/17826454938577230499noreply@blogger.com